COVID-19 OPERATION UPDATE
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COVID-19 OPERATION UPDATE – We are now ready to serve you again. Call for to-go orders or join us on one of Anchorage’s most popular outdoor patios – overlooking beautiful Lake Hood. It’s the perfect place for families to dine together or watch a game while respecting social distancing.

907-249-4444

Located at the corner of Spenard and International Airport Road in the Coast Inn at Lake Hood

Located at the corner of Spenard and International Airport Road in the Coast Inn at Lake Hood
Call 907-249-4444 today.

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specials this week!

WEEKLY SPECIALS FOR 9/21-9/28

BEEF KABOBS: Beef marinated in whiskey with mushrooms, bell peppers and onions. Grilled over an open flame. 

LOUIS CRAB SALAD: Boston lettuce, crab, avocado, tomatoes and carrots. Choice of dressing. 

CHICKEN CORDON BLEU: Chicken breast filled with sliced ham, Swiss cheese, seasonings coated with panko crust. Served with mashed potatoes and veggies.
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Breakfast

BREAKFAST – Open 7 am to 11:00 AM Daily
Reservations required for dine-in. Limited seating.

FAVORITES

Pipers Breakfast $14
Two eggs any style with bacon, ham, or sausage, hash browns or home fries, and a choice of toast.

Chicken-Fried Steak & Eggs $15
Two eggs any style, breaded chicken-fried steak, hash browns, or home fries, and a choice of toast.

Prospector $13
Scrambled eggs, homemade biscuits with country gravy, and hash browns.

Brisket Breakfast $13
Two eggs any style, corned beef brisket, hash browns and a choice of toast.

Reindeer Burrito $16
Three eggs scrambled with Alaska reindeer sausage, three-cheese blend, peppers, onions, seasoned potatoes, and served with house-made salsa.

 

Toast Choices include: White, Wheat, Rye, Sourdough, English Muffin, or Buttermilk Biscuit

 

 

OMELETS/SKILLETS

Skillet with two eggs any style or served as a three-egg omelet. Both served with hash browns or home fries and a choice of toast.

Ham & Cheese $13
Roasted ham and a three-cheese blend.

Denver $14
Slow-roasted ham, a three-cheese blend, bell peppers, onions, and a three-cheese blend.

Veggie $13
Spinach, tomato, onion, mushrooms, peppers, and a three-cheese blend.

Meat Lover $17
Ham, sausage, bacon, Alaska reindeer sausage, tomato, onion, peppers, and a three-cheese blend.

 

 

Lunch/Dinner

 

 

LUNCH/DINNER Entrees – Served daily 11 AM – 9PM

APPETIZERS

 

Quesadilla $13
Melted three-cheese blend, blackened chicken breast, tomato, green onion, served with salsa.

Chicken Strips $12
Fresh battered chicken tenderloins served with chipotle barbecue or honey-chipotle sauce.

Beer-Battered Onion Rings $12
Crispy golden-fried onion rings with ranch dressing.

Potato Skins $12
Crispy potatoes, melted cheese, sour cream, tomatoes, green onions, and
bacon crumbles.

Santa Fe Chicken Rolls $14
Crispy rolls filled with a Southwest chicken mixture, served with chipotle ranch.

Chicken Wings $15
Breaded and fried, tossed in honey chipotle or traditional hot sauce, served with a choice of ranch or blue cheese.

 

SANDWICHES

Swiss French Dip $15
Slow roasted beef, melted Swiss cheese on a hoagie roll served with au jus.

Reuben $15
Hand cut slow roasted corned beef brisket, sauerkraut, melted Swiss cheese, Thousand Island dressing on a grilled marbled rye bread.

Barbecue Brisket  $15
Fresh corned beef brisket, bacon, cheddar cheese, crispy onion straws, house-made barbecue sauce on a brioche bun.

Ham & Swiss  $14
Black Forest ham, Swiss cheese, crisp romaine lettuce and tomato on whole wheat bread. 

Turkey Club $15
Sliced turkey breast, applewood-smoked bacon, Swiss cheese, romaine lettuce and tomato on whole wheat bread.

SOUPS

Clam Chowder cup $5 bowl $6.5

HAND-PRESSED CHARBROILED BURGERS

1⁄2 lb. 100% USDA ground beef patty, or 7 oz. chicken breast ,or substitute Kobe Beef for $5.

All burgers come with lettuce, tomato, onion, pickle and are served with your choice of fries, coleslaw, or house fried potato chips. Upgrade to soup, salad, onion rings or sweet potato fries for $1.

Pipers Signature $17
Smokey bacon, Swiss cheese, crispy onion straws, and blue cheese crumbles.

Bacon Cheese  $16
Smokey bacon and cheddar cheese.

Black & Blue  $16
Blackened burger and blue cheese crumbles.

Mushroom Swiss $16
Fresh sauteed mushrooms and Swiss cheese.

SALADS

Caesar $11
Romaine lettuce, Caesar dressing, croutons and Parmesan cheese.
Add on chicken $4

Chicken Bacon Ranch $17
Romaine lettuce, bacon, tomato, chicken, green onions, and cheddar jack cheese, served with ranch dressing.

 

PASTA

Steamed Mussels $18
Steamed mussels in garlic wine sauce, served with bread.

Spicy Chicken Fettuccine $24
Grilled chicken breast, spicy garlic cream sauce, tomatoes, mushrooms, and green onions served over fettuccine.

Build-Your-Own Mac & Cheese $15
Creamy four-cheese blend, seasoned bread crumbs on shell pasta. Add on bacon, Alaska reindeer sausage, or blackened chicken for $3 each.